French Breads
Old-world crust and airy crumb for versatile dining
Classic French loaves crafted with unhurried proofing and intense deck heat. Balanced, neutral flavor with a crisp golden exterior that pairs with soups, pasta dishes, steaks, and garlic toast programs.
Target Foodservice Applications:
Garlic bread programsBanquet dinner tablesBistro serviceBanh mi & submarine setups
Available Formats in French Breads
Select any item to request fresh tasting samples or volume pricing for your Southern California kitchen.
Artisanal French Baguette
Traditional long loaf with golden blistered crust and light, airy interior.
Crisp crust
Clean wheat flavor
Baked fresh every morning
Pack & Slicing: Carton pack and length specifications available upon confirmation
French Slicing Batard
Wider format French loaf suited for kitchen garlic bread preparation and thick toast slices.
Substantial crumb
Toasts evenly without drying out
Pack & Slicing: Sliced or unsliced configurations available upon confirmation